What are the benefits of the rice stone pot?

Time:2017-10-24 12:00:00

1. Fresh rice stone pot preservation: The dish can be kept fresh after being cooked.


2, Maifan stone pot flavor: due to the strange role of medical stone can extend the storage period to increase the preservation time of dishes. The maifan stone pot goes to the odor: during the cooking process, the maifan stone adsorbs the impure smell in the dish, thereby achieving the effect of removing the odor.


3, Maifan stone pot supplement nutrition: in the process of cooking stew, Maifanshi electric hot pot can dissolve potassium, iron, magnesium, manganese, lead, silicon, iodine and other minerals and trace elements, iron increased to the original content of ten More than double, the manganese content increased to more than 50% of the original content.


Extended data


1. Maifan stone pot is an aluminum alloy pot with special coating, not a natural material pot. The rice stone pot can be used directly on the open flame, and the heat conduction is fast.


2. Maifan stone pot is convenient for one-hand operation, the pot body is ultra-light, and the playing partner has said that it is less than 2 kg! And the heat is fast, which is very important for burning cookers and small laborers.